The case for going
plant-based at Nottingham
What is the problem?
57% of food emissions come from animal products
Food systems are responsible for around a third of all global greenhouse gas emissions, and animal products are the dominant driver. Meat and dairy alone generate more emissions than all the world's planes, ships, and cars combined. Every meal Nottingham serves is a choice between perpetuating this crisis or being part of the solution.
What can we do?
Nottingham can change
Every plate is a decision Nottingham makes and can change. Going 100% plant-based is one of the most visible, controllable ways to actually deliver on our promises to Net Zero.
Is that even possible?
University of Graz went fully plant-based. Edinburgh hit 70% — and Nottingham can be next!
Want to see yourself here?
Join the team organising in Nottingham.
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